
Bordeaux, France · Château de La Grave · Cabernet Sauvignon, Merlot
Things upside down, says the label: a young family estate on the Côtes de Bourg doing Bordeaux its own fresh way.
Delivered in ~30 minutes, anywhere in Monaco
Les Choses à l'Envers means things upside down, and that is the promise: Bordeaux from the Côtes de Bourg hills made fresh, juicy and unpretentious, closer to a vigneron's vin de soif than to a banker's trophy. Cassis and cherry with violet and a cool earthy touch, tannins light on their feet. Bordeaux turned the fun way up.
The sommelier’s note
«Serve slightly cool at 16 degrees with 20 minutes of air. A weekday wine with weekend charm.»
From the first pour to the last glass — follow it through the evening.
On arrival
Open and pour: this Bordeaux skips the ceremony on purpose.
15 min · First pour
Bright dark fruit with a fresh snap.
35 min · The opening
A cool mineral touch grounds the fruit.
55 min · Last glass
Light, long and moreish: the upside-down idea works.
Cherry
Blackcurrant (Cassis)
VioletOur sommelier’s pairings — and the dishes from our restaurants that bring them to life, delivered with your wine.

«Roast chicken keeps the evening relaxed beside it.»

«A mixed board matches its easy structure.»
«A grilled steak loves this wine's firm, velvety grip.»
«Everyday roasts meet an honest, fruit-driven partner.»
«Saucisson and pâté suit its country-house soul.»
«Meaty pasta finds a juicy, fresh companion.»

Add dishes from our restaurants — they arrive with your wine, in one delivery.


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