Red Wine20184.5The Iconic Cellar
Chateau Angelus - Premier Grand Cru Classé "A" - 2018
Bordeaux, France · Château Angélus · Merlot, Cabernet Franc
Black cherryPlumViolet
The golden bell of Saint-Émilion: opulent Merlot velvet, rung loud in a great vintage.
580.00 €/ 0.75 L
Delivered in ~30 minutes, anywhere in Monaco
Delivered in ~30 minutes, anywhere in Monaco
A cellar curated by our sommelier
Wine + dishes from Monaco’s best restaurants, one delivery
What you will taste
From its vineyards, workers once heard the angelus bell ring from three churches at once, and a golden bell has crowned the label ever since. Angélus is Saint-Émilion at its most opulent: black cherry and plum in deep velvet, cocoa and violets, Merlot's warmth framed by Cabernet Franc's spine. The 2018 rings loud and long: a celebration wine to its core.
The sommelier’s note
«Decant one hour, serve at 17 degrees. A wine for the table's biggest news: save it for the announcement.»
How this wine opens up
From the first pour to the last glass — follow it through the evening.
On arrival
Three churches
Decant and listen: the bell warms up slowly.
30 min · First pour
Velvet peal
Cherry and plum in a deep, warm wave.
60 min · The opening
Cocoa and violets
Opulence finds its perfume and its poise.
90 min · Last glass
The bell fades
Long, golden and resonant: celebration completed.
Profile
Body
Tannin
Acidity
Sweetness
Oak
Aroma intensity
Black cherry
Plum
Violet
Chocolate (Cocoa)🌡 Serve at 17°C🫗 Decanting required
At the table
Our sommelier’s pairings — and the dishes from our restaurants that bring them to life, delivered with your wine.
Lamb
«Slow lamb matches its generous embrace.»
Cheese
«Soft rich cheeses join the velvet.»
Red meat
«Rich beef melts into its velvet opulence.»
Veal & pork
«Fine veal enjoys its plush warmth.»
Game
«Game dishes ring true beside its depth.»
Truffle & mushrooms
«Truffle and Merlot: Saint-Émilion's love story.»
And for the table?
Add dishes from our restaurants — they arrive with your wine, in one delivery.
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