
Veneto, Italy · Cipriani · Glera, Pinot Nero
Cipriani's rosé prosecco: strawberries, rose petals and Venetian ease, named Gabriella.
Delivered in ~30 minutes, anywhere in Monaco
The Cipriani family added Pinot Nero to Glera to make Gabriella, a rosé prosecco with the house's unmistakable sense of ease. Pale pink, gently fruity, dry enough to refresh: strawberry and pear with a floral touch. It carries the spirit of a Venetian terrace wherever it is opened.
The sommelier’s note
«Serve at 7 degrees. A generous aperitif pour, and let the colour do the introductions.»
From the first pour to the last glass — follow it through the evening.
The pour
Cold bottle, tall glass, pale pink light: the evening starts here.
5 min · First sip
Strawberry and rose ride lively bubbles.
25 min · The finish
Dry, light and endlessly pourable: exactly as the Ciprianis intended.
Pear
Strawberry
RoseOur sommelier’s pairings — and the dishes from our restaurants that bring them to life, delivered with your wine.
«Light fish dishes stay graceful with its gentle fruit.»

«Prosciutto and salami sparkle beside its berry freshness.»
«Summer vegetables and pink bubbles share the same lightness.»
«Strawberry desserts find their sparkling twin.»
«A pink prosecco that makes early evening feel like a holiday.»
Add dishes from our restaurants — they arrive with your wine, in one delivery.
Delivered to your door, anywhere in Monaco.